Strawberry Cupcakes
Ingredients:
- 1 3/4 cup All purpose Flour
- 1 tsp Baking Soda
- 1 cup Sugar
- 1/2 cup Walnuts (chopped)
- 2 x Egg Whites
- 1/2 tsp Vanilla Extract
- 1/2 cup Vegetable Oil
- 10 oz pkg frozen sweet Strawberries
- If desired Sugar (powdered)
cooking time:
Method:
- In a bowl combine flour, baking soda, sugar and walnuts together.
- Beat together egg whites, vanilla and oil in another bowl till well mixed.
- Combine strawberries.
- Beat in a mixer at slow speed till strawberries are broken somewhat.
- Add flour mixture.
- Mix slowly till smooth but pieces of strawberries are still visible.
- Pour batter into greased muffin tins, filling to half.
- Bake at 350 degrees F till they are done, it will take about 30 minutes.
- If desired drizzle with powdered sugar.
Enjoy the lavish cupcakes with walnuts, vanilla and strawberries.